world_organizations medium True/False

ISO 22000 specifies requirements for a food safety management system, integrating HACCP principles and prerequisite programs to control food safety hazards throughout the supply chain.

  1. True
  2. False

Answer: True

ISO 22000 helps organizations of all sizes in the food chain ensure food safety: from farm to fork. It combines interactive communication, system management, and prerequisite programs with HACCP's critical control points, reducing foodborne illnesses and enhancing consumer trust and market access.

Topic International Organization for Standardization
Exam Relevance UPSC, SSC, Banking
More world_organizations Questions Back to all questions