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The _______ crop is known as the 'Food of the Future' due to climate resilience.
- Quinoa
- Millets
- Amaranth
- All of these
Answer: All of these
Quinoa, millets, and amaranth are called 'Food of the Future' due to their climate resilience, nutritional value, and low water requirements. These crops support sustainable agriculture and food security in changing climate conditions.